Fondue Forks
What Are Fondue Forks?

The only other fondue necessity is the fondue fork. The forks are long with two serrated tines for spearing food. Each has a heat resistant handle such as wood or plastic. Frequently the forks have color coded tips so diners can easily keep track of their utensils. Bamboo skewers make a good substitute.
There are many different types of fondue forks that are available. These range from stainless steel, plastic, wood and specially designed forks for chocolate and cheese. There are pros and cons with each one and it also depends on your budget.
You will also be able to purchase fondue forks for some of the lowest prices online, so look for great bargains and deals on your fondue forks.
Disposable Plastic Fondue Forks
These forks are perfect for your party. They are cheap and affordable and make it an ease to clean up. The plastic fondue forks are easily disposable but are also extremely durable. If they are washed properly then they can be reused over and over again. Despite being made out of plastic, many of these skewers can bring a touch of class to any party, owing to their intricate design.
Pros – They are very affordable and can be disposed of easily. If washed properly, they can be used multiple times
Cons – Cannot be used to cook meats as they will melt.
Stainless Steel Fondue Forks
The stainless steel fondue forks are the best types of forks for use with fondue. They are sturdy and able to be used in the cooking of meat. The addition of plastic or wood handles, ensure that hand is scorched while the steel is heated up by the mixture. The stainless steel forks also are color coded so this will indicated to the diners as to which fork is theirs. The stainless steel fondue forks are easy to clean up and they are also dishwasher safe.
Pros: Durable and adds a sense of elegance to your party. Color coded for easy identification. Can be very fancy.
Cons: More expensive.

Wooden fondue forks are almost as popular as their disposable cousin the plastic forks. They are cheap and extremely affordable. With wooden forks you can use them to give a better sense of elegance, compared to plastic forks. They can be thrown away after their use and there is no clean up.
Pros: Classier looking than plastic. Cheap and affordable.
Cons: Wont work in the cooking of meat.
Cheese fondue forks
These forks are built specifically to handle food that would be dipped into the cheese fondue. The cheese fondue forks have three prongs which help to reduc the possibility of food dropping in the mixture.
Chocolate Fondue Forks
These forks will be able to hold fruit, cake and other food that might be dipped in chocolate fondue. No need to worry about the food falling off.
